Harvey Nichols

gluten free - (GF)
dairy free - (DF)
vegetarian - (V)
All macarons and pâtisserie are manufactured in an environment that handles milk, peanuts, nuts, eggs, soya, cereals containing gluten, mustard, sesame, lupin, celery and sulphites. If you require any further allergen information please talk to a member of our team.

Please keep refrigerated and take Macarons out 30 minutes before consumption and eat within 3 days of purchase




Vanilla & Strawberry Éclair
contains Milk, Eggs, Soya, Cereals containing Gluten, Gelatine, Sulphites

Large Vanilla & Raspberry Macaron (gf)
contains Milk, Eggs, Soya, Nuts (Almonds), Sulphites

Mango & Coconut Petit Gateaux
contains Milk, Eggs, Soya, Cereals containing Gluten, Gelatine, Sulphites

Passionfruit & Milk Chocolate Éclair
contains Milk, Eggs, Soya, Cereals containing Gluten

Chocolate & Hazelnut Brownie
contains Milk, Eggs, Soya, Cereals containing Gluten, Nuts (Hazelnuts), Gelatine, Sulphites

Salted Caramel Éclair
contains Milk, Eggs, Soya, Cereals containing Gluten, Gelatine, Sulphites